an increasing trendp < 0.05
In particular, as showed in Table 1 , the total proteins, albumin and γ-globulins showed an increasing trend after colostrum intake (T1) until the end of the experimental period (T28) in both species (p < 0.05).
In particular, as showed in Table 1 , the total proteins, albumin and γ-globulins showed an increasing trend after colostrum intake (T1) until the end of the experimental period (T28) in both species (p < 0.05).