Barely Significant
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Bioactive Compounds of Sea Mustard (<i>Undaria pinnatifida</i>) Waste Affected by Drying Methods.

Foods · 2024 · PMC11639787 · PMID 39682887

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The sentences

highly significantp < 0.001actually significant
All bioactive compounds analyzed in the study (including fucoxanthin, chlorophylls (a, b, and c), total chlorophyll content, DPPH and ABTS radical scavenging activities, total polyphenol, flavonoid, phlorotannin, phylloquinone, and cobalamin contents) showed highly significant interactions with drying conditions and sea mustard waste parts ( p < 0.001).

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