According to Figure 2 , after a correlation analysis of the contents of nine mineral elements, it was found that minerals in the 10 peanut samples showed four pairs of highly significant positive correlations ( r < 0.01 ), two pairs of significant positive correlations ( r < 0.05 ), one pair of highly significant negative correlations ( r < 0.01 ), and two pairs of significant negative correlations ( r < 0.05 ).
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Comparative Study on the Nutritional Quality of Peanut in Saline and Non-Saline Land.
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