In this study, salt stress had a highly significant detrimental effect on all root parameters examined, except for root length, with these effects being evident from the first day of salt stress (S1d) and reaching the most significant differences by S7d.
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Combined Physiological and Transcriptomic Analyses of the Effects of Exogenous Trehalose on Salt Tolerance in Maize (<i>Zea mays</i> L.).
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