Relationships between the Planetary Health Diet Index, its food groups, and polygenic risk of obesity in the CARTaGENE cohort.

Among females, the results for red meat were borderline significant and mediation was observed for BMI (mediation effect 2.29%, p = 0.02, q = 0.10) and WC (2.92%, p = 0.02, q = 0.10), but not for body fat % (mediation effect 2.43% p = 0.04, q = 0.20).

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