Knowledge, attitudes and practices of meat hygiene among slaughterhouse workers and retail meat sellers in Bangladesh.

Heliyon · 2024 · PMC11693912 · PMID 39748969

Europe PMC DOI

hedged sentence

0.0510

closest p · 1.0× alpha

0.0510

boldest claim

The sentences

borderline significancep = 0.051so close (0.05 < p ≤ 0.1)

Interestingly, significant associations were observed between knowledge and age ( p = 0.022), location ( p < 0.001), and borderline significance in training ( p = 0.051).

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