Barely Significant
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Oil Content and Fatty Acid Composition of Safflower (<i>Carthamus tinctorius</i> L.) Germplasm.

Foods · 2025 · PMC11764745 · PMID 39856930

Europe PMCDOI
1
hedged sentence
0.0500
closest p · 1.0× alpha
0.0500
boldest claim

The sentences

highly significantp > 0.05actually significant
A highly significant correlation ( p > 0.05) was observed among the various fatty acids studied, which enhances the statistical power of the tests.

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