Altitude-Driven Variations in Nutritional, Bioactive, and Mineral Profiles of Hawthorn (<i>Crataegus</i> spp.).

Foods · 2025 · PMC11765299 · PMID 39856908

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Protein levels exhibited significant positive correlations with hyperoside (r = 0.857, p < 0.01) and rutin (r = 0.849, p < 0.01), as well as a highly significant positive correlation with quercetin (r = 0.947, p < 0.01).

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