<i>Trichosanthes kirilowii</i> Maxim. Polysaccharide attenuates diabetes through the synergistic impact of lipid metabolism and modulating gut microbiota.

Curr Res Food Sci · 2025 · PMC11791362 · PMID 39906503

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a decreasing trendno p-value reported

The results of OGTT experiment showed that compared with MG-FMT group, the area under OGTT curve of mice in MG-FMT group showed a decreasing trend ( Fig. 18 (B)).

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