Discovery and Verification of Soybean Sprouting Selection Based on Quality Across Various Origins and Varieties: Varietal Effects on Sprouted Soybean Quality.

Food Sci Nutr · 2025 · PMC11791410 · PMID 39906727

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closest p

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highly significantno p-value reported

The results are presented in Table 1 , where ** denotes a highly significant correlation at the 0.01 level.

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