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Enhancement of the Storage Potential of Farmed Rainbow Trout (<i>Oncorhynchus mykiss</i>) by Using Algal (<i>Cystoseira myrica</i> and <i>Cystoseira trinodis</i>) Extract-Ice Combinations.

Foods · 2025 · PMC11817146 · PMID 39941964

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a definite trendno p-value reported
Some differences among samples corresponding to the different batches could be observed, especially in the 12–16-day period; however, a definite trend about the effect on the PV of the algal extract presence in the icing medium could not be concluded.

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