<i>Oxalis pes-caprae</i> L. (Oxalidaceae): From Invasive Concern to Promising Bioresource for Health and Sustainable Applications.

Plants (Basel) · 2025 · PMC11858978 · PMID 40006837

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almost insignificantno p-value reported

The entire plant is edible, but the aerial parts should not be eaten in large quantities due to oxalic acid, whose content is almost insignificant in the dormant bulbs [ 30 ].

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