Integrative Profiling of Phytohormones, Metabolomics, and Transcriptomics Reveals Key Regulators of Cold Tolerance in Cucumber Leaves.

Food Sci Nutr · 2025 · PMC11873373 · PMID 40034224

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a slightly increasing trendno p-value reported

The organic acid accounts for 18% in RL, 21% in SL, and 18% in LL, showing a slightly increasing trend in content upon temperature decrease.

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