Among Korean adults, 27.7% of those aged ≤ 30 years and 50% of those aged ≥ 65 years have MetS, with an increasing trend observed among men in their 30s and 40s and women over 70 years according to data published in 2021 [ 2 , 3 , 12 ].
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Association of FHIT gene variant and salty food preference with the incidence of metabolic syndrome.
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