The surface color h* values showed a decreasing trend throughout the storage period, with the EBR-treated group maintaining higher h* values compared to the control group on the third and fourth days of storage ( Fig. 1C ).
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<i>BrWRKY8</i>: a key regulatory factor involved in delaying postharvest leaf senescence of Pakchoi (<i>Brassica rapa</i> subsp. <i>chinensis</i>) by 2,4-epibrassinolide.
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