Anti-Inflammatory and Antioxidant Effects of White Grape Pomace Polyphenols on Isoproterenol-Induced Myocardial Infarction.

Int J Mol Sci · 2025 · PMC11900020 · PMID 40076654

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a decreasing trendno p-value reported

In an in vivo study performed by Pop et al., which evaluated the anti-inflammatory effects of white and red pomace extracts, it was observed that even though a decreasing trend in the level of IL-6 was obtained for both types, no statistical difference was reached [ 84 ].

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