Changes in soluble substances during sprouting of ZZ2 and ZZ9 stem cuttings The soluble sugar content in ZZ2B showed a decreasing trend during development.
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Identification of functional pathways and hub genes associated with the heterochronic development of sugarcane axillary buds and sett roots through multi-omics analysis.
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Conversely, the soluble sugar content in ZZ9B displayed an increasing trend.