Purification of ultrasonic assisted extracted chlorogenic acid from <i>Citrullus lanatus</i> rind using macroporous adsorption resin (MPAR).

The statistical significance was measured by employing p < 0.01–0.05 level and results are labeled as ‘a’ representing significant p < 0.05 and ‘b’ representing highly significant p < 0.01, and “c” representing the super significant at p > 0.001. 3 Result and discussion 3.1 Extraction of chlorogenic acid The Chlorogenic (CG) acid was extracted using polar solvents with different degrees of polarity.

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