Barely Significant
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Evaluation of Different Drying Methods on the Quality Parameters of <i>Acanthopanax senticosus</i> Fruits.

Foods · 2025 · PMC11989058 · PMID 40238230

Europe PMCDOI
1
hedged sentence
0.0010
closest p · 0.0× alpha
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boldest claim

The sentences

highly significantp < 0.001actually significant
A highly significant positive correlation was observed between TPC and TFC (r = 0.97, p < 0.001), indicating that flavonoid-rich samples also possess higher levels of total phenolic compounds, thereby enhancing overall bioactivity.

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