Fabrication and characterization of antioxidant fish oil Pickering emulsions stabilized by selenium nanoparticles-loaded whey protein concentrate and phloretin complex.

On the other hand, the droplet size of FOPE with 0.0 %, 0.1 %, 0.2 %, and 0.3 % (v/v) of SeNP was 77.74 nm, 49.53 nm, 53.39 nm, and 29.32 nm, respectively which shows a decreasing trend.

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The particle size of WPC/PHL/SeNP complexes with 0.0 %, 0.1 %, 0.2 %, and 0.3 % ( v /v) of SeNP was 66.75 nm, 58.40 nm, 68.26 nm, and 82.27 nm, respectively which shows an increasing trend.

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