Advancing yeast metabolism for a sustainable single carbon bioeconomy.

FEMS Yeast Res · 2025 · PMC12020471 · PMID 40246696

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an increasing trendno p-value reported

The steady increase in CO2 emissions since the Industrial Revolution reached over 425 ppm by February 2025, with an increasing trend highlighting the society’s role in driving global temperature rise (Lan et al. 2025).

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