borderline significantp = 0.05
Lastly, consumption of cereal most or all days was protective of asthma (OR = 0.67; 95% CI 0.45–0.99), although borderline significant ( p = 0.05).
Lastly, consumption of cereal most or all days was protective of asthma (OR = 0.67; 95% CI 0.45–0.99), although borderline significant ( p = 0.05).