The mean concentration of RoV in raw wastewater (234 Virus.mL −1 ) experienced a decreasing trend after primary purification (136 Virus.mL −1 ) and secondary sedimentation (53 Virus.mL −1 ); the minimum concentration of RoV was found in the effluent (12 Virus.mL −1 ).
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Health risk attributed to consumption of vegetables irrigated with different effluents containing enteric viruses via QMRA and DALY.
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