Barely Significant
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The New Aristocrat of Wuyi Rock Tea: Chemical Basis of the Unique Aroma Quality of "Laocong Shuixian".

Foods · 2025 · PMC12111090 · PMID 40428486

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highly significantno p-value reported
Additionally, the clustering effects for the woody, glutinous rice, Indicalamus leaf, floral, and overall aroma points were the most pronounced in the boxplot, reaching highly significant levels, followed by grassy and sweet notes (not significant) ( Figure 1 c).

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