Meanwhile, the transcriptomic analysis of the glutathione metabolism pathway in beef samples revealed that, compared to Qinchuan cattle and Simmental cattle, Pingliang Red Cattle samples had eight genes with extremely significant upregulation in their relative expression levels, and these expression levels were positively correlated with the glutathione content in the beef ( Figure 8 b).
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Multi-Omics Mining of Characteristic Quality Factors Boosts the Brand Enhancement of the Geographical Indication Product-Pingliang Red Cattle.
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