Effects of Polyphenols from Oat and Oat Bran on Anti-Inflammatory Activity and Intestinal Barrier Function in Raw264.7 and Caco-2 Models.

Nutrients · 2025 · PMC12195985 · PMID 40573073

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highly significantno p-value reported

Effect of Oat and Bran Polyphenols on the mRNA Expression of Inflammatory Factors After LPS stimulation, the mRNA expression levels of all inflammatory mediators significantly increased in the cells, showing highly significant differences compared to the blank group.

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