Barely Significant
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Morphological and Pomological Characterizations of Peach [<i>Prunus persica</i> (L.) Batsch] Accessions.

Food Sci Nutr · 2025 · PMC12203414 · PMID 40585499

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closest p · 1.0× alpha
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highly significantp < 0.05actually significant
ANOVA showed highly significant differences ( p < 0.05 ) for traits like fruit weight (16.62–32.27 g), fruit flesh thickness (7.14–10.50 mm), and total soluble solids (TSS, 11.3%–20.8%).

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