Liposome encapsulation for casein-derived peptides: Release behavior, <i>in vitro</i> digestibility, nutrient absorption, and gut microbiota.

Specifically, the encapsulation efficiency demonstrated a decreasing trend, dropping to 82.88 % by day 6, while the average particle size increased from 86.13 nm to 100.27 nm.

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The interaction between A and B showed a highly significant effect on the response surface, while the A and C interaction is significant.

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