The Effects of UV-LED Technology on the Quality of Ready-to-Eat Pomegranates: Epigenetic Indicators and Metabolomic Analysis.

Foods · 2025 · PMC12249014 · PMID 40646943

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highly significantno p-value reported

The results of the PCA are presented in Figure 4 , with highly significant differences between groups and high clustering within groups [ 44 ].

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