Impact of Low-Frequency Alternating Electromagnetic Fields on Postharvest Preservation of Satsuma Mandarins.

Foods · 2025 · PMC12249297 · PMID 40647059

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an increasing trendno p-value reported

The concentration of MDA in the peel of satsuma mandarins, as depicted in Figure 4 A, showed an increasing trend in all treatment groups after the 10th day of storage.

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