failed to reach significancep > 0.05
In contrast, palmitoleic acid (C16:1 cis-9) varied only slightly (1.1–1.7 mg/g) and was not different among diets ( p > 0.05), while α-linolenic acid (C18:3 n-3), although numerically higher at 45%, also failed to reach significance ( p > 0.05).