The abundance of Firmicutes was significantly higher in the ESB2 group than in the SB0 group ( p < 0.05), while the abundance of Proteobacteria and Actinobacteria showed a decreasing trend but without significant differences ( p > 0.05) ( Figure 5 A).
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Dietary Supplementation with Encapsulated or Non-Encapsulated Sodium Butyrate Enhances Growth, Antioxidant Defense, Immunity, and Gut Health in Largemouth Bass (<i>Micropterus salmoides</i>).
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