A highly significant positive correlation was detected between SOD and cellulose content (0.64**), protein and hemicellulose content (0.60**), flavonoid and total phenol content (0.64**), and CL and hemicellulose content (0.52**).
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Mechanistic insights into nutrient profiles, cellulose, and hemicellulose dynamics in red and green <i>Toona sinensis</i> buds during cold storage.
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