Barely Significant
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Dynamic Changes in Microorganisms and Metabolites During Silage Fermentation of Whole Winter Wheat.

Vet Sci · 2025 · PMC12389795 · PMID 40872656

Europe PMCDOI
2
hedged sentences
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closest p · 1.0× alpha
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The sentences

a decreasing trendp < 0.05actually significant
Conversely, propionic acid content exhibited a decreasing trend, demonstrating lower concentrations at days 30 and 70 than at day 7 ( p < 0.05). 3.3.

also in 29,876 other papers

an increasing trendp < 0.05actually significant
The acetic acid content showed an increasing trend during the ensiling process, with significantly higher concentrations observed on days 50 and 70 compared to day 14 ( p < 0.05).

also in 38,133 other papers

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