[ 66 ] In order to assess the impact of a gluten-free diet on thyroid function in patients with HT, Piticchio et al included 4 studies for meta-analysis and reached a relatively cautious conclusion, the findings seem to show that the gluten-free diet has a favorable influence on thyroid function and inflammation as well as an overall trend of decreasing antibody levels, particularly in patients with gluten-related conditions.
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Clinical efficacy of selenium supplementation in patients with Hashimoto thyroiditis: A systematic review and meta-analysis.
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