Antioxidant Potential of Jostaberry Phytochemicals Encapsulated in Biopolymer Matrices During Storage.

highlights that some parameters are closely associated, showing highly significant correlations ( p < 0.05), such as: TSS and hygroscopicity, solubility, OHC, TA, FC (r = 1.00); h* and a* (r = 0.97), C* (r = 0.94); pH and L* (r = 0.98), AC (r = 0.94), MC (r = 0.92), BD and b* (r = 0.99), Figure S3 .

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