Unraveling the Key Odorants in Floral-Fruity Aroma Pu-Erh Tea via GC-O-MS, GC-MS/MS, Aroma Recombination, and Omission Tests.

Foods · 2025 · PMC12469430 · PMID 41008196

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highly significantno p-value reported

The results revealed that three omission models showed no significant differences ( α > 0.05), one omission model showed a significant difference ( α ≤ 0.05), and six omission models displayed highly significant differences ( α ≤ 0.01), as detailed in Table 1 .

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