Barely Significant
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Exploring the taste code of light-withered tea: the mechanism of nonvolatile metabolite changes in LED light-withered oolong tea (<i>Camellia sinensis</i>).

Food Chem X · 2025 · PMC12491725 · PMID 41049778

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highly significantno p-value reported
The b* values of the LWT group increased, with highly significant and significant differences observed in CL and RX, respectively, indicating a deepening of the yellow colour in the LWT tea liquor.

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