Barely Significant
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Effects of Dietary Crude Protein Level on Growth Performance, Carcass Traits, Meat Quality, and Fatty Acid Composition of Ningxiang Finishing Pigs.

Animals (Basel) · 2025 · PMC12560932 · PMID 41153877

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highly significantno p-value reported
Therefore, investigating the effects of crude protein levels on the growth performance of Ningxiang pigs is highly significant for optimizing feeding strategies in fat-type pigs.

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