borderline significancep = 0.09
Interestingly, levels of glycine ( p = 0.02; Figure c), phenylalanine ( p = 0.01; Figure d), tryptophan ( p = 0.01; Figure e), and glutamine ( p = 0.02; Figure f) were significantly lower in abundance in FA-treated samples, with tyrosine showing borderline significance ( p = 0.09).