Coffee Roast Level, Timing, and Carbohydrate Source Affect Peak Blood Glucose and Area Under the Curve Values in a Randomized Pilot Clinical Trial.

J Nutr Metab · 2025 · PMC12575026 · PMID 41179392

Europe PMC DOI

hedged sentence

0.0020

closest p · 0.0× alpha

0.0020

boldest claim

The sentences

highly significantp < 0.002actually significant

Three AUC main effects (CHO type, coffee roast, and timing) and two interactions (timing × roast; timing × CHO × roast) were highly significant ( p < 0.002).

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