Multispectral and Colorimetric Approaches for Non-Destructive Maturity Assessment of Specialty Arabica Coffee.

Foods · 2025 · PMC12608603 · PMID 41227618

Europe PMC DOI

hedged sentence

0.0010

closest p · 0.0× alpha

0.0010

boldest claim

The sentences

highly significantp < 0.001actually significant

All models demonstrate a p -value of 0.000, indicating that the color variables are highly significant predictors of maturity ( p < 0.001).

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