Barely Significant
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Dynamic Changes in Amino Acid Release Patterns of Different Plant Protein Sources During In Vitro Digestion and Their Nutritional Value Assessment.

Animals (Basel) · 2025 · PMC12609017 · PMID 41227425

Europe PMCDOI
1
hedged sentence
0.0010
closest p · 0.0× alpha
0.0010
boldest claim

The sentences

extremely significantp < 0.001actually significant
As shown in Table 2 , during the simulated gastric intestinal continuous digestion process, the protein hydrolysis degree (DH) of different protein sources showed extremely significant differences in both digestion stages ( p < 0.001).

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