Retrospective analysis of omega-3 fatty acids and the DASH diet in hyperlipidemia and hypertension management among obese individuals.

Front Nutr · 2025 · PMC12678151 · PMID 41356834

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hedged sentence

0.0010

closest p · 0.0× alpha

0.0010

boldest claim

The sentences

highly significantp < 0.001actually significant

Fishy aftertaste or reflux occurred in 17.4% of the omega-3 group and 18.7% of the combined group, with no data available for the DASH diet group, and this difference was highly significant ( p < 0.001).

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