Barely Significant
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Bioactive, Functional, and Technological Properties of Gluten-Free Pasta Enriched with Mango (<i>Mangifera indica</i> L.) Leaf Powder.

Foods · 2025 · PMC12691740 · PMID 41375944

Europe PMCDOI
1
hedged sentence
0.0010
closest p · 0.0× alpha
0.0010
boldest claim

The sentences

highly significantp < 0.001actually significant
WHC demonstrated highly significant effects of both variety ( p < 0.001) and variety × share interaction ( p < 0.001), while the main effect of incorporation level (share) was non-significant.

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