Perception of King Khalid University students regarding the benefits, barriers, self-efficacy, knowledge, and practices related to healthy eating: a cross-sectional study.

PeerJ · 2025 · PMC12718526 · PMID 41431645

Europe PMC DOI

hedged sentence

0.0010

closest p · 0.0× alpha

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boldest claim

The sentences

highly significantp < 0.001actually significant

Table 7 shows that the multiple regression model was statistically highly significant ( p < 0.001), indicating that the predictors jointly influence the perceived benefits and barriers of eating healthy foods.

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