Epidemiological trends and disparities in iodine, vitamin A, and iron deficiencies among children aged 0-14 years globally, 1990-2021.

Moreover, an increasing trend of EAPC in conflict-affected countries (such as Libya) and regions undergoing dietary transition (such as tropical Latin America) suggests that political stability and shifts in dietary patterns have emerged as critical factors impacting the effectiveness of nutrition interventions ( 20 ).

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