Barely Significant
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NaCl-Supplemented Alfalfa-Based TMR Improves Meat Quality by Enhancing Essential Amino Acids and Optimizing Fatty Acid Profile in AOHU Sheep Under Simulated Saline-Alkaline Conditions.

Foods · 2025 · PMC12731941 · PMID 41464913

Europe PMCDOI
1
hedged sentence
0.0010
closest p · 0.0× alpha
0.0010
boldest claim

The sentences

highly significantp < 0.001actually significant
DMI was highly significant in the NaCl-supplemented group compared to the control group ( Figure 1 A; p < 0.001).

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