Association Between Nonalcoholic Fatty Liver Disease and the Dietary Index for Gut Microbiota: A Cross-Sectional Study.

Food Sci Nutr · 2026 · PMC12796509 · PMID 41536862

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a pronounced trendno p-value reported

In Model 1, participants in Q3 (OR: 0.820, 95% CI: 0.692–0.972) and Q4 (OR: 0.642, 95% CI: 0.545–0.755) displayed notably lower risks of NAFLD compared to those in Q1, evidencing a pronounced trend ( p for trend < 0.001).

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