In Model 1, this association was marginally significant (P-trend = 0.059), but in Model 2, it was no longer significant (T3: OR = 0.528, 95% CI: 0.187–1.491; β = 0.639, SE = 0.58, P-value = 0.131, P-trend = 0.131).
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The association between animal‑based and plant‑based protein intake with sleep quality, mood, anxiety, depression and stress among elderly: a cross-sectional study.
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